Welcome to the best part of my life. I will share here my passion for family, food and feeding them, it is truly feeding a crowd!
Running this ad-free, pop-up-free kitchen comes with costs, but sharing my passion for food and recipes with you is always worth it. If my creations have ever rescued your dinner party, wowed your in-laws, or filled your home with the comforting aroma of freshly baked bread, meals, and treats, consider tossing a little dough my way. Every contribution helps keep "Feeding a Crowd" alive, thriving, and delicious!
Enjoy!
How to deseed your pomegranate.
Fruit Fly Trap in 40 Seconds.
“Life is short, laugh more, worry less. R.F.”
All tagged San Marzano tomato sauce
If you’ve ever found yourself with baskets of ripe garden tomatoes and wondered, what on earth am I going to do with all these? — you’re in the right place. Canning tomato sauce might sound intimidating, but trust me, if I can do it, you can too. All it takes is a big pot, some clean jars, and a little patience while the sauce simmers.
