Welcome to the best part of my life. I will share here my passion for family, food and feeding them, it is truly feeding a crowd!
Running this ad-free, pop-up-free kitchen comes with costs, but sharing my passion for food and recipes with you is always worth it. If my creations have ever rescued your dinner party, wowed your in-laws, or filled your home with the comforting aroma of freshly baked bread, meals, and treats, consider tossing a little dough my way. Every contribution helps keep "Feeding a Crowd" alive, thriving, and delicious!
Enjoy!
How to deseed your pomegranate.
Fruit Fly Trap in 40 Seconds.
“Life is short, laugh more, worry less. R.F.”
This 5-ingredient sheet pan sausage and sweet potato roast is my kind of cooking — simple, cozy, and full of flavour. Perfectly portioned for one or two people, it’s a no-fuss dinner that comes together in under an hour with minimal prep and cleanup.
When you're craving something comforting but don't want to spend all evening in the kitchen, this creamy orzo risotto with pancetta, peas and spinach hits all the right notes. It's the kind of dish that feels indulgent, yet comes together in under 30 minutes with just a handful of ingredients.
This crispy fried steak with creamy mushroom pasta is rich, satisfying, and easy to make. Perfect for two, this affordable yet elegant dinner is ideal for date nights or cozy evenings at home. Includes step-by-step instructions and make-ahead tips.